Kitchen Hire

Description

The kitchen is on the ground floor so please be aware of this if booking the main hall as well. Food would need to be transported up narrow stairs or transported around the outside of the building.

Floor area 14 square meters

Hire includes;

• Massive selection of plates, cutlery, serving equipment, mugs, cooking utensils etc.
• Use of fridge/freezer
• Use of cooker
• Use of kettle
• Electric Urn

Not included:

• Cleaning services*

*All hall hirers are expected to clean any spaces they use, and leave all spaces and equipment as they find them.